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Another new flower this year. 

 

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still beautiful after six months. 

 

Another year of beautiful flowers.

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I just baked a white potato pie that my best friend Robyn and her mother recommended. Boy, does it look good and smells delicious.

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If you followed my blog in the past you’ll know that my orchid has bloomed annually. This year I have two stems one with four flowers the other with three so far. My orchid becomes more prolific as the years go forward.

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This was given to us from my brother, sister-in-law and niece. A Himalayan Salt Lamp which is not only beautiful but creates negative ions in the atmosphere which brings calmness.

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The whole house is decorated by the smell of the enticing aroma of a traditional dish we make New Year’s Day, Brooklyn-Style Hoppin’ John. A chocolate mousse from the dessert cookbook by Maida Heatter is how we bring in the New Year once we trek back from a tasty Chinese meal in Chinatown.

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